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Meatless Meatballs - Nutrition Facts and detailed Analysis
88

Meatless Meatballs

Meatballs, Meatless has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Thiamin.

The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and average PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Meatballs, Meatless has been given a composite ranking of 88, and on a regular basis.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat41%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • No Cholesterol
  • High in Vitamin B12

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E1.7 mg5.8%Top 30%High
Vitamin K0 mcg
Thiamin0.94 mg62.5%Top 10%Very High
Riboflavin0.21 mg12.5%Mid 40%Average
Niacin2.5 mg12.5%Mid 40%Average
Vitamin B60.2 mg10%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%Mid 40%Average
Iron2.2 mg12%Top 30%High
Magnesium18 mg4.5%Mid 40%Average
Phosphorus344 mg34.4%Top 10%Very High
Potassium180 mg5.1%Mid 40%Average
Sodium550.1 mg22.9%Top 30%High
Zinc1.8 mg12%Mid 40%Average
Copper0.71 mg35.3%Top 10%Very High
Selenium0.8 mcg1.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8 g2.7%Mid 40%Average
Dietary Fiber4.6 g18.4%Top 10%Very High
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21 g42%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%Mid 40%Average
Saturated Fat1.4 g7.1%Mid 40%Average
Monounsaturated Fat2.2 g
Polyunsaturated Fat4.7 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids520 mg
Total Omega 6 Fatty Acids4146.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water58 g
Ash4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 197 Calories from Fat 81

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 1.4 g 7.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 550.1 mg 22.9%

Total Carbohydrates 8 g 2.7%

Dietary Fiber 4.6 g18.4%

Sugars 1.3 g

Protein 21 g 42%

Vitamin A Vitamin C

Calcium 2.5% Iron 12%

*Based on a 2000 Calorie diet

Embed Table:

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